Short on time but want some homemade treats for the holidays? These no bake chocolate peanut butter marshmallow coconut treats are one of my favourites! So delicious and simple easy to make – and the best part – there is no baking involved. It’s an easy no-bake Christmas recipe that you will make year after year.

If you’re a disaster in the kitchen, you really can’t go wrong with this recipe.  Even if you add a little extra chocolate chips or peanut butter, it will still turn out delicious. The mix of the chocolate, butterscotch and peanut butter with coconut is such a perfect combination, these will melt in your  mouth! 

Here is my simple and easy no-bake chocolate recipe called Church Windows! I couldn’t find any coloured marshmallows this time around, but use them if you can find them.

Easy No Bake Chocolate Recipe: Church Windows

Ingredients

1/4 cup semi-sweet chocolate chips

1/4 cup butterscotch chips

1 cup sweetened flaked coconut

1/2 cup smooth peanut butter

1/2 cup butter

2 cups miniature marshmallows, coloured

no bake dessert recipes

Directions

In a saucepan over low heat, combine chocolate and butterscotch chips, peanut butter and butter until melted.  Remove from heat and let cool for 20-30 minutes or so. 

Stir in the marshmallows and coconut.  Put in fridge for about an hour to cool.

Divide mix into two or three; on wax paper, roll mixture into the shape of a log. Roll logs in wax paper to cover, twisting ends. Put back in fridge for another hour.

Cut logs into 1/2 inch slices. Place into muffin paper liners and keep in the fridge.

Easy No-Bake Church Windows - amotherworld.com

Easy No Bake Chocolate Recipe: Church Windows

no bake dessert recipes - church windows

Short on time but want some homemade treats for the holidays? These no bake chocolate peanut butter marshmallow coconut treats are one of my favourites! So delicious and simple easy to make - and the best part - there is no baking involved. It's an easy no-bake Christmas recipe that you will make year after year.

If you're a disaster in the kitchen, you really can't go wrong with this recipe.  Even if you add a little extra chocolate chips or peanut butter, it will still turn out delicious. The mix of the chocolate, butterscotch and peanut butter with coconut is such a perfect combination, these will melt in your  mouth! 

Here is my simple and easy no-bake chocolate recipe called Church Windows! 

Prep Time 10 minutes
Additional Time 30 minutes
Total Time 40 minutes

Ingredients

  • 1/4 cup semi-sweet chocolate chips
  • 1/4 cup butterscotch chips
  • 1 cup sweetened flaked coconut
  • 1/2 cup smooth peanut butter
  • 1/2 cup butter
  • 2 cups miniature marshmallows, coloured

Instructions

    1. In a saucepan over low heat, combine chocolate and butterscotch chips, peanut butter and butter until melted. 
    2. Remove from heat and let cool for 20-30 minutes or so.  Stir in the marshmallows and coconut. 
    3. Put in fridge for about an hour to cool.
    4. Divide mix into two or three; on wax paper, roll mixture into the shape of a log.
    5. Roll logs in wax paper to cover, twisting ends.
    6. Put back in fridge for another hour.
    7. Cut logs into 1/2 inch slices.

Notes

I couldn't find any coloured marshmallows this time around, but use them if you can find them.

 

RECIPE: Chocolate Caramel Pecan Cookie Bars  

Author

Maria Lianos-Carbone is the author of “Oh Baby! A Mom’s Self-Care Survival Guide for the First Year”, and publisher of amotherworld.com, a leading lifestyle blog for women.

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