Forget the packaged ice cream and sorbets at the grocery store – you can make instant fruit sorbets at home with a Vitamix. Instant frozen blender treats are so…
It’s one of my favourite times of the year, strawberry season! We have quite a few strawberry farms nearby, so I make it a point to visit a…
I love the combination of fresh blueberries and lemon in cakes, muffins and loaves. The sweetness and tangy flavours of blueberry and lemon together are fresh and summery.…
Nothing warms your belly quite like mushroom risotto. What I love about risotto is that the whole family can enjoy it as it’s naturally gluten-free. This easy delicious…
Move over rice; quinoa is my go-to choice for a gluten-free side dish. Why? Not just because it can replace rice in several dishes, quinoa contains more protein…
When we think of cranberries, our minds traditionally go to Thanksgiving or Christmas. But cranberries’ tart, sour taste that can be enjoyed in recipes year-round. Full of powerful…
